Food Styling

Food Styling | Meringues

Hardie Grant | trEATs

trEATs Cover

BRIEF Design and layout trEATs with a modern yet classic layout style, that’s easy to read and follow yet aesthetically pleasing. Author April Carter, released …

Hardie Grant | Spring Catalogue 2014

Spring Catalogue Cover

BRIEF Design and layout the Hardie Grant Spring Catalogue, displaying all their new publications for the following season, with an easy  to navigate design that …

Hardie Grant | Autumn Catalogue 2013

Autumn Catalogue Cover

BRIEF Design and layout the Hardie Grant Spring Catalogue, displaying all their new publications for the following season, with an easy  to navigate design that …

GQ Magazine | Feature Layouts

GQ Logo

BRIEF To design 2 feature layouts for GQ magazine (Roberto Cavalli and Jessica Biel). Design and create a new typeface for the Roboerto Cavalli spread …

Our Little Book of WoW

Our Little Book of WoW Cover

BRIEF To design and create a brand identity and booklet layout for the Meal Solutions ‘Ways of Working’. The document should have a timeless feel …

Tesco | Christmas 2016 Booklet

Tesco Christmas 2016 Cover

BRIEF To design and create a booklet presentation showcasing ideas and trends for the following Christmas. The feel and style of the images and design …

Capital Group | Marketing Materials

Capital Group Summer Party Invite Cover

Created various marketing materials whilst working at Capital Group from summer party invitations for high net worth clients to one pager adverts for various financial …

2 Sisters Innovation | Branding

2 Sisters Innovation Logo

BRIEF Create a brand identity for the group innovation function within 2 Sisters Food Group. There has to be a strong visual link to the current …

Love Rosie | Branding

Love Rosie Logo

BRIEF Create a brand identity and additional stationary for the bespoke cake and cupcake company Love Rosie based in London. A modern but bold logo …

Innovate Event | Branding

Innov8 Logo

BRIEF Create a brand identity for Innovate, an event showcasing forward thinking  and innovation within the food industry on June 8 2015. A clean, simple …

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